Israel Rejoiced over the Fruits of Canaan, March 27

Judah and Israel were many, as the sand which is by the sea in multitude, eating and drinking, and making merry. 1 Kings 4:20. Israel ... had abundant occasion for rejoicing. The land to which the Lord had brought them was a land flowing with milk and honey. During the wilderness wandering, God had assured them that He was guiding them to a country where they need never suffer for lack of rain.—Prophets and Kings, 135. God brought the Israelites from Egypt, that He might establish them in the land of Canaan, a pure, holy, and happy people. In the accomplishment of this object He subjected them to a course of discipline, both for their own good and for the good of their posterity. Had they been willing to deny appetite, in obedience to His wise restrictions, feebleness and disease would have been unknown among them. Their descendants would have possessed both physical and mental strength. They would have had clear perceptions of truth and duty, keen discrimination, and sound judgment.—Patriarchs and Prophets, 378. God might as easily have provided them with flesh as with manna; but a restriction was placed upon them for their good. It was His purpose to supply them with food better suited to their wants than the feverish diet to which many had become accustomed in Egypt. The perverted appetite was to be brought into a more healthy state, that they might enjoy the food originally provided for man—the fruits of the earth, which God gave to Adam and Eve in Eden.—Patriarchs and Prophets, 378.